Palladio embodies all the generosity of the Mediterranean.
Imagine a green oasis on the heights of Saint-Tropez where it is good to sit to dine al fresco while admiring the sunset.
On the plate, the sunny Italian cuisine is expressed in the classic dishes dear to Chef : roasted langoustines with Cremona mustard, lemon mint ricotta ravioli, fillet of sea bass with mussels and clams, not forgetting the classic Tiramisu.
Far from the hustle and bustle of the city, Palladio offers its guests freedom and carefree living this summer, to enjoy the gentle Tropezian lifestyle while admiring the breathtaking view of the Bay of Pampelonne and the Gulf of Saint-Tropez.
The Finer Details
Opening hours: from 7pm to 10.30pm
Château de La Messardière, 2 route de Tahiti, 83990 Saint-Tropez