Airelles restaurants in Saint-Tropez

Dive into a culinary paradise at Airelles Hotels, enjoying both the region’s specialities and international dishes in our Saint-Tropez restaurants.

Airelles offers you a thousand and one flavours all day long. Nestled in the heart of the historic Château de La Messardière, our Saint-Tropez restaurants are timeless and authentic. They are entirely unique, places where both locals and the lucky residents of our hotels can mingle.

Gastronomic Italian dishes

For lunch or dinner, discover Palladio, one of Airelles Hotel’s Saint Tropez restaurants. Imagine a verdant oasis set above Saint-Tropez, equally perfect for midday dining, an early-evening drink or for an al fresco dinner as you watch the sun go down. Classic Mediterranean cuisine is reimagined for Palladio, where dining is all about indulgence and sharing.

A Peruvian-Japanese culinary journey, modern and refined 

With a stunning view over Pampelonne Bay, enjoy the Japanese and Peruvian cuisine at Matsuhisa. Over dinner, be transported to the Far East and to the Andes from Château de La Messardière’s panoramic terrace. Try Chef Nobu’s specialities including salmon sashimi tacos or royal crab tempura. This Saint-Tropez restaurant hosts a DJ every night during summer. Round off your evening by the pool at our Pampelonne Pool Bar, enjoying our delicious selections of sakis and Japanese snacks.

Iconic restaurants in the Gulf of Saint-Tropez

La Table de la Messardière awaits you for a delightful Provençal culinary experience with its generous Mediterranean buffet prepared in the mornings and afternoons. For dinner, enjoy an exceptional setting while watching the sun set over Pampelonne Bay, all while discovering the Mediterranean-Provençal flavors on the menu. Created with the utmost respect for regional products, the recipes have been crafted by the chef to satisfy the palate and invite exploration. 

Nestled in the gardens of Château, La Table du Chef offers inventive cuisine highlighting fresh produce from the Maison's garden as well as local and seasonal ingredients. A unique menu is prepared each evening by the Chef to offer you a bespoke culinary experience that will satisfy everyone's cravings.

Afterwards, take your place in Bar 1904 where you’ll find an extensive menu of signature cocktails, inspired by famous people of the era. Try F. Scott Fitzgerald’s favourite gin, or the absinthe often ordered by Pablo Picasso.

World cuisine in the Airelles Saint-Tropez restaurants

After swimming a few strokes in the Mediterranean sea, reserve a table at the Saint-Tropez beach Jardin Tropezina. Just a few minutes from the Château, the beach restaurant welcomes you for breakfast, lunch and dinner. Try summery dishes in a warm and relaxed atmosphere, perhaps grilled fish served with a cold glass of Roseblood du Château d’Estoublon rosé wine.