
Dine with Airelles
Throughout our Maisons, gastronomy finds expression through singular visions, brought to life by exceptional chefs and inspired by the art of sharing.
The Art of Dining at Le Grand Contrôle
Versailles
In the heart of the Château de Versailles, two exceptional dining experiences await. Ducasse au Château de Versailles, where Alain Ducasse elevates French haute cuisine in a royal setting, and La Table des Jardiniers, celebrating garden-to-table flavors in a warm and authentic atmosphere designed for sharing and conviviality.
Here, in a living château where traditions are passed down through simple and generous gestures, every meal becomes an unforgettable moment.
Les Délices du Pan Deï
Saint-Tropez
In the heart of Saint-Tropez, Pan Deï Palais is home to one of the town’s best-kept secrets: Les Délices du Pan Deï.
Each day, the garden transforms into an exceptional dining setting where pan-Asian cuisine celebrates the house’s Indian heritage, enhanced by fresh market finds and the inspiration of the moment.
A Gourmet Invitation in the Luberon
Gordes
A true gastronomic destination, La Bastide awakens the senses with restaurants featuring panoramic terraces overlooking one of Provence’s most beautiful landscapes.
La Table de la Bastide celebrates local flavors, Clover offers generous and refined Italian cuisine, while La Bastide de Pierre invites you on a journey through the flavors of the Far East.
This summer, a new address joins this constellation of flavors: Beefbar arrives, promising a festive, meat-focused experience in an exceptional setting.
A Culinary Paradise on the French Riviera
Saint-Tropez
With breathtaking views over the French Riviera, Château de La Messardière brings together exceptional venues for a gastronomic journey rich in flavor.
Palladio immerses you in the warmth of Mediterranean cuisine, while Matsuhisa offers a Japanese-Peruvian fusion experience by Chef Nobu. Jardin Tropezina invites conviviality on Pampelonne Beach, for a family lunch or a sunlit cocktail with friends.
Cedric Grolet’s buffet offers a sweet and indulgent escape. And to end the evening in style, Le Voltaire makes its appearance at La Table de La Messardière.
Château d'Estoublon
Provence
Just 45 minutes from La Bastide in Gordes, this 15th-century château is a Provençal gem set within a 200-hectare estate surrounded by vineyards and olive groves.
After exploring the grounds, settle in at La Table d’Estoublon, where the chef presents refined and colorful creations inspired by freshly harvested garden produce.
Gastronomy at Altitude
Courchevel and Val d’Isère: two exceptional destinations in the heart of the Alps.
Our winter Maisons are home to gourmet restaurants where elegance and refinement are enjoyed alongside breathtaking mountain views, creating moments that are as delicious as they are unforgettable. A different way to experience Airelles, between sky and snow.





















