La Grande Ourse
Just a few steps from Airelles Val d’Isère, the fire of traditional alpine hospitality has been kept burning for generations at La Grande Ourse. Under the care of Airelles, La Grande Ourse brings a dash of modern elegance to classic Savoyard cuisine: with its chic terrace overlooking the slopes, unique atmosphere and in-house entertainment, a visit to this local institution is a feast for all the senses.
A warm embrace
An iconic Val d’Isère institution nestled at the foot of the slopes, La Grande Ourse has been welcoming guests for almost a century. Its traditional alpine décor exudes casual refinement, while the bright and spacious terrace is the perfect spot to refuel during a day on the slopes.
This alpine chalet is alive with history, with interiors framed in carved wood and rich plaid carpet, featuring a grand stone fireplace hung with antique copper pans. Photographs of past patrons line the walls of this mountain haven, echoing the restaurant’s storied past. The lower dining room is overlooked by a spacious balcony, with intimate nooks and banquette seating making this the perfect place to share a meal with friends or family. In fair weather, sit outside on the sun-drenched terrace, with cushioned pine booths and blankets provided so you can enjoy an apéro overlooking the action on the slopes.
Authentic mountain fare
La Grande Ourse has a long history of feeding weary travellers and hungry skiers, and this legacy is lovingly enshrined in its menu of traditional yet upscale dishes. From Savoyard classics to hearty pastas and desserts, each meal at La Grande Ourse is a celebration of alpine cuisine.
Share an apéritif over a board of the finest French cheeses or charcuterie, carefully selected by our chef and sourced from local artisans, accompanied by fresh home-made bread from award-winning baker Patrick Chevallot. The menu features French classics such as onion soup and escargots, along with premium-quality meats cooked to perfection. The stars, of course, are traditional Savoyard classics including tartiflette, fondue and raclette, as well as a local speciality: croziflette, made with rustic local pasta. Perfect for sharing, these are dishes that kindle joie de vivre with every bite and an extensive wine list ensures the perfect pairing for any dish you choose.
Ambiance and entertainment
As night descends upon the mountains, La Grande Ourse is brimming with warmth and good cheer – with its roaring fire, hearty and delicious food, and unforgettable entertainment creating an infectious ambiance for kids and adults alike.
Featuring live music from a band of wandering troubadours, evenings at La Grande Ourse transform the dining experience into a truly festive occasion, where revelry and laughter kindle memories that will last a lifetime. This season, the restaurant will be offering a special new experience: candle-lit dinners, capturing the magical romance of snowy evenings in the mountains. Named after the constellation of Ursa Major, La Grande Ourse is a restaurant where the stars align to create an unforgettable dining experience in Val d’Isère.
Practical information
- Opening hours
- From 12am to 3pm
- From 7pm to 10.30pm
- Contact