Sunday Brunch in Saint-Tropez
Every Sunday, Pan Deï Palais opens the gates of its garden for a much-anticipated gourmet ritual: its Sunday brunch in Saint-Tropez, served on a terrace shaded by palm trees. A generous and sunlit interlude where the Tropezian art of hospitality blends with the gentle rhythm of a leisurely morning. The perfect occasion to enjoy the finest luxury hotel brunch in the heart of the village.
A Hidden Oasis in the Heart of the Village
Away from the lively streets of Saint-Tropez, this gourmet brunch is served in the lush garden patio of Pan Deï Palais, a peaceful haven filled with greenery and accompanied by the soothing sound of the fountain. Within this historic palace, now transformed into a five-star hotel, tables are elegantly set in the shade, creating an intimate and welcoming atmosphere. Time slows down as guests gather to share exceptional moments, accompanied by soft music.
A Generous and Refined Champagne Brunch
The Sunday brunch at Pan Deï Palais in Saint-Tropez embodies the generosity that defines Airelles. The Chef presents an abundant buffet of refined dishes, freshly prepared to order. On the sweet side, pastries and desserts are crafted by Pastry Chef Cedric Grolet. Featuring an exceptional selection of premium ingredients, beautifully presented, the gourmet brunch at Pan Deï Palais in Saint-Tropez invites you to enjoy an unforgettable culinary experience.
